and turns the experience of harmony and diversity into a feast for the senses. Particularly in the western part of the Weinviertel region the enormous strength of the offer on "open cellar doors", cosy "Heurige" (wine taverns), wine inns and top-class winegrowers has been bundled with a lot of commitment and that way an exiting amount of enjoyment and vitality for guests from far and near has been prepared.
132 kilometres rich in experience connect the regions Schmidatal, Retzer Land, Pulkautal and Land um Hollabrunn.
Wine accompanies the path, in particular the Grüne Veltliner on a high level and in tempting variety. Other main varieties are Riesling and as red wines Zweigelt and Blauer Portugieser. In addition there are Müller Thurgau, Welschriesling and Muskateller, Chardonnay and Blauburgunder but also Cabernet Sauvignot and Merlot increasingly enrich the spectrum.
The cellar lanes of the Weinviertel region are worldwide a unique speciality at large. Prehistoric underground buildings, museums, ancient cities as well as remarkable churches and castles add colour to the experience wine street. Wine street Weinviertel Wine street Lower Austria
